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What Delicious Dish Are You? About Prophetic Dreaming

i AM GLUTEN-FREE MILKGLASS GEISHA DIAPER BARETTES

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Now that you have your readers' attention, let them know right from the start that the recipe has been tried and tested. Share a quote from one of your happy readers who have tried

The years Thank you, Ja Willi

You could dream of anything.

Anything could have happened in your future. So many different things so many infinity of possibility of reality things could have happened in, on, and around your experience in this life.

So, why. And they didn't, though.

Instead, you dreamed the future.

Infinity possibility, and you dreamed exactly what came next.


Restate the Recipe Title

What Delicious Dish Are You?


Section 1: You In dients

Rescuing ¼ cup chopped walnuts (optional)

1 cup milk (or nut milk

Ahem.


Rescuing the bird at your daycare - they

had an industrial-sized broom raised

they were going to smash the tiny

creature until it realized the way

out

Easy for me to capture

in my cupped hands; it was

had been frantic and

flying in a space of bright window

light and crashing repeating

adrenaline insisting

unable to see the

invisible, unbreakable barrier

keeping it prisoner

I used a stepladder

to reach there I spoke gently

and calmly, it was mostly

still, but breathing heavily in my

I opened my hands, one palm up toward

the sky, the other

separated, and the small brown bird

flew away into the bright blue without

further ado, without having

been smashed by the

helpful humans.


Section 2: Add Numbered Directions


Directions should always be short and to the point.

  1. Your first step should focus on prep. E.g., Preheat to 375°F and line 2 baking sheets with parchment paper.

  2. All middle steps should describe what the reader should do in a certain order. E.g., In a large bowl, cream the butter, sugars and vanilla extract until light and fluffy. Then add your eggs to the mix one at a time.

  3. End with the final baking or cooking time. Describe what the final product should look like and when it should be served. E.g., Bake until the cookies have golden edges. Remove the cookies from the oven and set them in a baking rack for 10 minutes. Voila! Your cookies are ready. Serve them right after or store them in an airtight container for up to 1 week.

Add another picture at the end as a serving suggestion. Invite readers to leave comments below and share their own experience in preparing the recipe. You can even turn on guest commenting in the Editor so people can reply without signing in to your site.

 
 
 

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